Across the highlands
Fapar Ko Dhido
Buckwheat porridge with cinnamon, honey and blueberries
30 min·4 servings
Almond butter
Almonds ground into a smooth, spreadable paste, mild and slightly sweet.
Almond butter is sold in many supermarkets, health food shops and drugstores, either pale from blanched almonds or darker and more robust from unblanched or roasted ones. Stir well before use, as the oil separates and rises to the top.
Substitute:
Cashew butter is the closest match and just as mild; peanut butter also works but tastes noticeably stronger and is often salted.
Used in · 1 recipe